Friday, December 30, 2011

Home Remedies in Cleaning Your Barbeque Grill

!±8± Home Remedies in Cleaning Your Barbeque Grill

Cleaning is one of the best ways to maintain the function as well as the elegance of a barbeque grill. But when it comes to cleaning, you have to make sure that you know all its ways and means so that you can give meaning to your cleaning process. There are also a lot of home remedies that you can do when it comes to cleaning. In a barbeque grill, you need no exception. There are actually a lot of ways to do in cleaning your grill rather than using different product for cleaning. These home remedies are very convenient and easy to implement. All you need to do is to get all the needed supplies that are already in your homes.

Below are the two most important home remedies that you may follow in cleaning your grill.

Use an oven cleaner

By using an oven cleaner, you do not have to waste your time in buying a certain cleaner for your grill. Oven cleaner can work even in the same way. The best thing you can do with that oven cleaner is to place it overnight under your grill. On the next day, you can remove the cleaner under the grill by the use of a clean cloth or you can use just the sponge. This can ensure cleanliness in your grill without giving any damage or breakage. You can also save your time in going to a store just to purchase a cleaner. If you know someone who has a self-cleaning oven, then it will be easy for you to clean your grill. They can simply take off the grill and put it in an oven while the process of cleaning is going on.

Try a solution

Another home remedy that can work best in cleaning your barbeque grill is for you to make a solution. This solution will come from a simple vinegar and water. You just have to mix the two. After that, you can put the solution in a spray bottle. Spray the solution into your grill. Wait for about 10 minutes. The real deal here is that, instead of using a cloth or a sponge in removing the solution on the grill, you have to use a tinfoil. This is the essential way of cleaning the grill when you are using this kind of solution.

Cleaning a barbeque grill is important. Cleaning is not only intended for hygienic and cosmetic purposes. You are responsible to clean the grill because a clean grill can result to a much delicious and tasty food. Thus, cleaning affects the foods quality of cooking. There are various ways to clean a grill. One of these is done using an item that is available in your home. In this way, you are not just saving your time but also you are saving money.


Home Remedies in Cleaning Your Barbeque Grill

Simplehuman Coupon Codes Decide Now Buying Definitive Supercube Baby Stroller Joggers Save You Money!

Monday, December 26, 2011

How to Choose A BBQ Grill and BBQ Smoker

!±8± How to Choose A BBQ Grill and BBQ Smoker

To start we must first dispense with some basic concepts. Barbecue refers to low and slow cooking (think pulled pork, beef brisket, tender and juicy pork ribs). Grilling refers to hot and fast cooking (think steaks, pork chops, hamburger and various kinds of kabobs).

Generally speaking, barbecue refers to cooking with wood over a low heat in order to bring the internal temperature of the meat being cooked up to edible temperature slowly so as to avoid losing moisture (i.e. tenderness) from large cuts of meat. For example, cooking a 14 lb. beef brisket using the hot and fast method will most likely leave you with meat that is burnt on the outside and raw in the middle. Many barbecue cooks use indirect heat (i.e. fire source is offset from the cooking chamber) versus direct heat (i.e. first source is located in direct proximity to the cooking chamber) to help combat this issue.

Some examples of indirect-style barbecue cookers versus direct style barbecue cookers are the ever-popular "tank-style" cookers, such as those made by Ben Lang and David Klose; compared to the increasingly popular style of direct-style barbecue cookers like the Primo, Kamado and Big Green Egg, or simply BGE for short. There are many variations and options for cookers other than these specific manufacturers.

For most people, the choice of cookers is highly-dependent upon several factors including: 1) availability of wood and the cost of buying wood versus availability of charcoal (lump or briquettes), 2) room for storing the cooker when not in use, 3) budget, 4) experience, and 5) personal preference, or some might call it "ego".

Someone living in an apartment might find it difficult to justify the purchase of a big offset cooker, not only due to a lack of wood supply, but also for a lack of inside storage space when the cooker is not being used. Offset cookers range in price from the typical 0-hardware store budget conscious variety, to the top-of-the-line pits manufactured by a master pit builder that can get real expensive, real fast. Typically, someone with a single-family home with a garage for storage, or a storage shed of some type, would be more likely to own an offset cooker versus someone living in an efficiency-sized apartment in the heart of a downtown metropolitan area.

The compact size of a ceramic grill like the Big Green Egg and ready availability of charcoal might suit someone living in an apartment better. If portability is a consideration, the offset is less of an option, since it takes usually takes two or more people to comfortably move a small offset (without wheels), or even a vehicle to move some of the larger ones with wheels that can weigh upwards of 3,000 lbs.

Anyone can learn to cook some real fine bbq using any of the cookers mentioned above. The ever-popular "kettle" grill can turn-out some good 'que also, with some patience and understanding of proper fire control techniques. I've eaten some excellent bbq made by cooking a whole hog using a chicken wire framed up with metal rods and then perched on top of concrete blocks.

Some obvious advantages of using an offset smoker: 1) larger cooking area (generally speaking), 2) horizontal cooking surface and the ability to cook multiple meats at the same time, 3) bigger physical size creates a feeling of "machissimo", 4) "traditional" method keeps you highly involved in the cooking process because you have to constantly stoke the fire (some might also call this a disadvantage).

Advantages of the ceramic grills like the BGE, Primo, and Kamado: 1) easy to store, 2) ceramic construction holds heat very well, 3) ability to maintain higher temperatures allow use as a grill or smoker, 4) a little charcoal goes a long way, 5) with a little practice, temperature control requires very little effort/monitoring.

Always remember, it's the bbq cook and not bbq cooker or grill that determines the quality of your bbq. Which cooker you choose is matter of personal choice.


How to Choose A BBQ Grill and BBQ Smoker

Good Hand Held Leaf Blower Klipsch Rc10 Discounted

Wednesday, December 21, 2011

Grilling Tips - How to Grill Pork Chops

!±8± Grilling Tips - How to Grill Pork Chops

Pork chops are one of the more popular choices of meat to grill because they are quite easy and very tasty. Pork chops come in all different shapes and sizes. If you have never tried grilling pork before or are just looking to try something different keep on reading.

The best pork chops for grilling are about one inch thick. It doesn't matter if its boneless or not, both will grill fine. Another option is to buy tenderloin or loin and cut it into pieces about the same same thickness.

If you want your pork nice and juicy you should try to brine it. The total weight of the pork can actually increase by up to 15% by soaking it in the water mixture. It is all water weight of course but that means more water remains in the meat during grilling. The brine solution is one cup of salt for every gallon of water and should be just enough to completely submerge your meat. You can add other seasoning as well to your brine mixture. Leave your pork chops in the mixture for 12 - 16 hours. Remember to make sure to not over do it because too much salt or brining for too long will leave your chops too salty to be eaten.

How long you cook your pork chops will change depending on a few factors. For example, how hot your grill is, how thick the cut of meat is, and whether or not its boneless. Of those factors, thickness is the most important when you grill chops. Thin chops will be grilled faster and thick chops will be grilled slower.

To actually grill pork chops is simple and you can use any type of grill available. You grill pork chops very similarly to steak, in other words, over a high heat without flipping much. You want to preheat your grill to as high as possible if you're using a gas grill. When its preheated, toss them on the grill and close the lid. After approximately one minute, rotate the chops 45 degrees. Close the lid and after a minute passes, flip them over. Rotate the meat as needed just like you did before. The pork chops should be done in around 4-6 minutes if you keep it on a high heat. If you have a particularly thick cut, you may need to turn down the heat after you flip the first time and cook for a longer period. Also if you are adding sauce to your chops do it with 3-4 minutes before they will be done or you can burn it.

In order to be safe, you want to cook pork until the middle is only very slightly pink or completely white. Another way to tell if your meat is done is to use a meat thermometer. 155 degrees is the magic number for pork.

After your pork chops are grilled you should put them on a plate and cover it with aluminum foil. Leave them their for 10 minutes. This will let your meat loosen up and get nice and juicy.


Grilling Tips - How to Grill Pork Chops

Data Fire Safes Free Shipping

Sunday, December 18, 2011

Cuisinart GR-35 Compact Griddler

!±8± Cuisinart GR-35 Compact Griddler


Rate : | Price : | Post Date : Dec 18, 2011 05:34:28
Usually ships in 1-2 business days

It's the hardest working kitchen appliance you've ever seen! The multipurpose Cuisinart Griddler Compact transforms with just a flip of the reversible plates. Start with bacon and eggs for breakfast, then a deliciously overstuffed Panini for lunch, and finally a chicken or burgers on the grill for dinner-this little powerhouse handles it all!

Last Minute Baby Bliss Straightener Promo Baby Jogger City Mini Strollers










Sponsor Links